Keeping One Cow Being the Experience of a Number of Practical Writers in a Cle
Keeping One Cow Being the Experience of a Number of Practical Writers in a Cle
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In our eReader you can find the full English version of the book. Read Keeping One Cow Being the Experience of a Number of Practical Writers in a Cle Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Keeping One Cow Being the Experience of a Number of Practical Writers in a Cle
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Having been a practical farmer all my life, with considerable experience in tbe care of stock and dairying, I give vou the result of my experience. The system of management which would be profitably adopted by one would be utterly impracticable for another. In my own case I have about one acre of land, one half of which I set apart for production of food for my cow, while the remainders occupied by the buildings in part, and the rest is devoted to the culture of small fruits. Without this land ...I should be obliged to hire my cow pastured through the summer, at a cost of about fifty cents per week, which I am now able to save by practising a system of soiling. The advantages of which are numerous. * PROFIT IX BUYING PART OF THE FEED.
I am aware that, the amount of land which I have devoted to this purpose is inadequate. One acre would be none too much to supply a cow with food through the year, but I can realize more profit by purchasing a portion of the necessary food and devoting part of my land to the culture of small fruits, the amount of money received from the sales of which, will more than pay for the feed that I could raise on the same land.
What to read after Keeping One Cow Being the Experience of a Number of Practical Writers in a Cle?
You can find similar books in the "Read Also" column, or choose other free books by James Long to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Having been a practical farmer all my life, with considerable experience in tbe care of stock and dairying, I give vou the result of my experience. The system of management which would be profitably adopted by one would be utterly impracticable for another. In my own case I have about one acre of land, one half of which I set apart for production of food for my cow, while the remainders occupied by the buildings in part, and the rest is devoted to the culture of small fruits. Without this land ...I should be obliged to hire my cow pastured through the summer, at a cost of about fifty cents per week, which I am now able to save by practising a system of soiling. The advantages of which are numerous. * PROFIT IX BUYING PART OF THE FEED.
I am aware that, the amount of land which I have devoted to this purpose is inadequate. One acre would be none too much to supply a cow with food through the year, but I can realize more profit by purchasing a portion of the necessary food and devoting part of my land to the culture of small fruits, the amount of money received from the sales of which, will more than pay for the feed that I could raise on the same land.
What to read after Keeping One Cow Being the Experience of a Number of Practical Writers in a Cle?
You can find similar books in the "Read Also" column, or choose other free books by James Long to read onlineMoreLess
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