Laboratory Manual of Horticulture

Cover Laboratory Manual of Horticulture
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The two essential parts in this form of grafting are the stub (Fig. 29), or that part of the branch on which the grafting is performed, and the scion (Fig. 33). The scion is a twig taken from one- year-old wood, and should contain three or four strong, healthy buds. It is usually from four to six inches in length. FIG. 30. The second position of the grafting- The scion is CUt wedge- chisel in cleft grafting shaped, and the length of the wedge should be not less than one inch, but the cut can va...ry from one to one and one-half inches. The cut must be smooth, and made by two draws of the knife. The outer edge is usually a little thicker than the inner one, to insure the scion being held firmly. [118] CLEFT GRAFTING AND BARK GRAFTING STUDENT'S NOTES AND REPORT [119] LABORATORY MANUAL OF HORTICULTURE The limb, or stub, is split either by a grafting-chisel (Fig. 30), of which two kinds are in common use, or by the ordinary wood chisel. The essential requisite is to have the knife equipped with a curved edge so as not to split the bark but rather to cut it, and this is best accomplished by a curved blade.

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