Recipes for Instruction in Domestic Science, Elementary And Intermediate Grades ..
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In our eReader you can find the full English version of the book. Read Recipes for Instruction in Domestic Science, Elementary And Intermediate Grades .. Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Recipes for Instruction in Domestic Science, Elementary And Intermediate Grades ..
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butter l]/ 2 c. flour 1 c. fine granulated sugar 1 t. vanilla y 2 c. sour milk J4 t. cloves Yz t. soda 1 t. cinnamon 1 tb. molasses 1 c. raisins 2 eggs, beaten separately *4 t. salt 46 DETROIT PUBLIC SCHOOLS 1. Cream the butter. Add the sugar gradually and cream again. Add the beaten yolks. Sift the flour, salt, soda and spices together. Add the molasses to the sour milk. Add the milk and flour alternately to the first mixture beginning with the flour. Sprinkle the raisins lightly with flour an...d add to the cake mixture. Add flavoring. Beat thoroughly. Fold in beaten whites. Bake thirty to forty minutes as a loaf.
Cocoa Cake 3 c. brown sugar Yz c. cocoa dissolved in y 2 c.
2 eggs boiling water Yz c. fat 2 c. flour.
Yz c. sour milk 2 t. baking powder 1 t. soda Cream the butter and sugar together. Add the slightly beaten eggs and beat thoroughly. Dissolve the cocoa in the boiling water and add the milk.
Add cocoa mixture to first mixture. Sift flour, baking powder and soda together and beat in thoroughly.
What to read after Recipes for Instruction in Domestic Science, Elementary And Intermediate Grades ..?
You can find similar books in the "Read Also" column, or choose other free books by Detroit. Public Schools. Dept. of Instruction, Teacher Training And Research. [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
butter l]/ 2 c. flour 1 c. fine granulated sugar 1 t. vanilla y 2 c. sour milk J4 t. cloves Yz t. soda 1 t. cinnamon 1 tb. molasses 1 c. raisins 2 eggs, beaten separately *4 t. salt 46 DETROIT PUBLIC SCHOOLS 1. Cream the butter. Add the sugar gradually and cream again. Add the beaten yolks. Sift the flour, salt, soda and spices together. Add the molasses to the sour milk. Add the milk and flour alternately to the first mixture beginning with the flour. Sprinkle the raisins lightly with flour an...d add to the cake mixture. Add flavoring. Beat thoroughly. Fold in beaten whites. Bake thirty to forty minutes as a loaf.
Cocoa Cake 3 c. brown sugar Yz c. cocoa dissolved in y 2 c.
2 eggs boiling water Yz c. fat 2 c. flour.
Yz c. sour milk 2 t. baking powder 1 t. soda Cream the butter and sugar together. Add the slightly beaten eggs and beat thoroughly. Dissolve the cocoa in the boiling water and add the milk.
Add cocoa mixture to first mixture. Sift flour, baking powder and soda together and beat in thoroughly.
What to read after Recipes for Instruction in Domestic Science, Elementary And Intermediate Grades ..?
You can find similar books in the "Read Also" column, or choose other free books by Detroit. Public Schools. Dept. of Instruction, Teacher Training And Research. [from Old Catalog] to read onlineMoreLess
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