The Fisheries And Fishery Industries of the United States volume 11
The Fisheries And Fishery Industries of the United States volume 11
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In our eReader you can find the full English version of the book. Read The Fisheries And Fishery Industries of the United States volume 11 Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Fisheries And Fishery Industries of the United States volume 11
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To quickly assess the difficulty of the text, read a short excerpt:
The following year they were about half grown, or a foot or so in length and very thick. They came in May.
In 1846 they came in earlier, many in March, but mostly in May. They were quite large and very abundant.
Haddock were also very abundant in 1857. On the 13th of March one hundred Swampscott fishermen, in twelve vessels, caught in a period of about six hours 160, 000 pounds of fish, chiefly Haddock. 1 In 1877 and 187 no Haddock were very large and quite scarce. In the winter of 1877 and 187...8 they were larger than for many years. Some were caught near Swampscott which weighed fifteen and sixteen pounds. The average size is from four to six pounds.
Captain Atwood states that in 1834 Haddock were very scarce on the Grand Bank, and few were caught anywhere on the coast, but in 1840 they became so numerous about Cape Cod as to interfere seriously with the cod fishery, devouring the bait before the Cod could reach it, and about 1850 1 LEWIS: History of Lynn, p. 450. 15 F 22(3 NATURAL HISTORY OF AQUATIC ANIMALS.
What to read after The Fisheries And Fishery Industries of the United States volume 11?
You can find similar books in the "Read Also" column, or choose other free books by Goode, G. Brown (George Brown), 1851-1896 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
The following year they were about half grown, or a foot or so in length and very thick. They came in May.
In 1846 they came in earlier, many in March, but mostly in May. They were quite large and very abundant.
Haddock were also very abundant in 1857. On the 13th of March one hundred Swampscott fishermen, in twelve vessels, caught in a period of about six hours 160, 000 pounds of fish, chiefly Haddock. 1 In 1877 and 187 no Haddock were very large and quite scarce. In the winter of 1877 and 187...8 they were larger than for many years. Some were caught near Swampscott which weighed fifteen and sixteen pounds. The average size is from four to six pounds.
Captain Atwood states that in 1834 Haddock were very scarce on the Grand Bank, and few were caught anywhere on the coast, but in 1840 they became so numerous about Cape Cod as to interfere seriously with the cod fishery, devouring the bait before the Cod could reach it, and about 1850 1 LEWIS: History of Lynn, p. 450. 15 F 22(3 NATURAL HISTORY OF AQUATIC ANIMALS.
What to read after The Fisheries And Fishery Industries of the United States volume 11?
You can find similar books in the "Read Also" column, or choose other free books by Goode, G. Brown (George Brown), 1851-1896 to read onlineMoreLess
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