A Bibliography of Researches Bearing On the Composition And Nutritive Value of C
A Bibliography of Researches Bearing On the Composition And Nutritive Value of C
M Helen Mary Helen Keith
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S. R. 28 (1913), 720, 721. 1890 LLOYD, E. R. Feeding for milk and butter. Miss. Sta. Bui. 13, 8 pp. ; E. S. R. 2 (1890-93), 362, 363. 1891 Feeding. Miss. Sta. Bui. 15, 4 pp. ; E. S. R. 3 (1891), 166, 167. 1899 Feeding tests to determine the value of corn, cotton seed, and cottonseed meal for beef production. Miss. Sta. Rpt. 1899, 13, 14; E. S. R. 12 (1900), 282. 1905 Feeding experiments with cattle. Miss. Sta. Rpt. 1905, 11-13; E. S. R. 18 (1907), 466, 467. 1914 Corn silage compared with hulls ...for fattening steers. Miss. Sta. Bui. 167, 8 pp. ; E. S. R. 32 (1915), 568. 1888 LLOYD, J. U. Maize oil (oil of corn). Amer. J. Pharm. [4] 18, 325-327. 1895 LOGAN, A. Feeding experiment to determine the relative value of linseed cake and dried distillery grains as a by-fodder for sheep. Trans. Highland and Agr. Soc. Scot. [5] 7, 433-435; E. S. R. 11 (1897), 172, 173. 1908 LUCKSCH, F. Experiments on the pellagra question. A. Corn diets. Ztschr. Hyg. 58, 479-486. 1883 LTJXARDO, O. Existence of a basic substance in maize.
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