A Dictionary of Chemistry On the Basis of Mr Nicholsons in Which the Princi
A Dictionary of Chemistry On the Basis of Mr Nicholsons in Which the Princi
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The sepa- ration of tartaric acid from this acidulous salt, is the first discovery of Scheele that is known. He saturated tht superfluous acid by adding chalk to a solution of the supertartrate in boiling water as long as any effervescence ensued, and expelled The crystallized acid is a compound of the acid from the precipitated tartrate of 8. 375 acid + 1. 125 water = 9. 5 ; or in 100 lime by means of the sulphuric. Or four parts 88. 15 acid + 11. 85 water, parts of tartar may be boiled in twe...nty or The tartrates in their decomposition by twenty -four of water, and one part of sul- fire, comport themselves like all the other phuric acid added gradually. By continu- vegetable salts, except that those with ex- . 1 1 f iL 1 I. A. 1* A. 1> '11 L f * J 1 J J. T- 11 J? 71- = 0. 3 75 4. 48- = 3. 000 35. 82 = 5. 000 59. 70 8. 375 100. 00 ing the boiling the sulphate of potash will fall down. When the liquor is reduced to cess of acid yield the smell ofcaromel when heated, and afford a certain quantity of one-half, it is to be filtered, and if any more the pyro tartaric acid.
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To quickly assess the difficulty of the text, read a short excerpt:
The sepa- ration of tartaric acid from this acidulous salt, is the first discovery of Scheele that is known. He saturated tht superfluous acid by adding chalk to a solution of the supertartrate in boiling water as long as any effervescence ensued, and expelled The crystallized acid is a compound of the acid from the precipitated tartrate of 8. 375 acid + 1. 125 water = 9. 5 ; or in 100 lime by means of the sulphuric. Or four parts 88. 15 acid + 11. 85 water, parts of tartar may be boiled in twe...nty or The tartrates in their decomposition by twenty -four of water, and one part of sul- fire, comport themselves like all the other phuric acid added gradually. By continu- vegetable salts, except that those with ex- . 1 1 f iL 1 I. A. 1* A. 1> '11 L f * J 1 J J. T- 11 J? 71- = 0. 3 75 4. 48- = 3. 000 35. 82 = 5. 000 59. 70 8. 375 100. 00 ing the boiling the sulphate of potash will fall down. When the liquor is reduced to cess of acid yield the smell ofcaromel when heated, and afford a certain quantity of one-half, it is to be filtered, and if any more the pyro tartaric acid.
What to read after A Dictionary of Chemistry On the Basis of Mr Nicholsons in Which the Princi?
You can find similar books in the "Read Also" column, or choose other free books by Ure, Andrew, 1778-1857 to read onlineMoreLess
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