A Treatise On the Hog: His Habits, Breeds, Management, And Diseases. With Especial Reference to the Disease Called Hog Cholera. Together With a Chapter On Trichina
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In our eReader you can find the full English version of the book. Read A Treatise On the Hog: His Habits, Breeds, Management, And Diseases. With Especial Reference to the Disease Called Hog Cholera. Together With a Chapter On Trichina Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book A Treatise On the Hog: His Habits, Breeds, Management, And Diseases. With Especial Reference to the Disease Called Hog Cholera. Together With a Chapter On Trichina
What reading level is A Treatise On the Hog: His Habits, Breeds, Management, And Diseases. With Especial Reference to the Disease Called Hog Cholera. Together With a Chapter On Trichina book?
To quickly assess the difficulty of the text, read a short excerpt:
"A grown trichina mother has a hundred of living young in her body, and after these young she always produces more and more eggs. How long she lives and produces young is not exactly known, but at least four or five weeks. It is certain that she is fixed in the intestine and continues to produce new broods of young. If we calculate that one trichina mother has two hundred young, twenty thousand such mothers are sufficient to produce a milHon of I TRICHINA SPIRALIS. 265 young, and so many female... animals may be contained in a few morsels of meat.
" The more trichinae that are eaten, and the longer they remain in the intestine, the more young will be produced and the danger increased. I have proved this directly by experiments on animals.
"A rabbit which ate only a small part of meat containing few trichinae does not become diseased.
In the epidemic of Burg this was strikingly illus- trated. A woman who ate raw meat on bread died.
Her child, which only licked the spoon with which she had spread the meat, was slightly sick." "It is certain," says Virchow, "that a person as well as a pig can have trichinae in his body without causing very serious illness or death.
What to read after A Treatise On the Hog: His Habits, Breeds, Management, And Diseases. With Especial Reference to the Disease Called Hog Cholera. Together With a Chapter On Trichina?
You can find similar books in the "Read Also" column, or choose other free books by Reasor, James A. [from Old Catalog] to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
"A grown trichina mother has a hundred of living young in her body, and after these young she always produces more and more eggs. How long she lives and produces young is not exactly known, but at least four or five weeks. It is certain that she is fixed in the intestine and continues to produce new broods of young. If we calculate that one trichina mother has two hundred young, twenty thousand such mothers are sufficient to produce a milHon of I TRICHINA SPIRALIS. 265 young, and so many female... animals may be contained in a few morsels of meat.
" The more trichinae that are eaten, and the longer they remain in the intestine, the more young will be produced and the danger increased. I have proved this directly by experiments on animals.
"A rabbit which ate only a small part of meat containing few trichinae does not become diseased.
In the epidemic of Burg this was strikingly illus- trated. A woman who ate raw meat on bread died.
Her child, which only licked the spoon with which she had spread the meat, was slightly sick." "It is certain," says Virchow, "that a person as well as a pig can have trichinae in his body without causing very serious illness or death.
What to read after A Treatise On the Hog: His Habits, Breeds, Management, And Diseases. With Especial Reference to the Disease Called Hog Cholera. Together With a Chapter On Trichina?
You can find similar books in the "Read Also" column, or choose other free books by Reasor, James A. [from Old Catalog] to read onlineMoreLess
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