Bacteria in Their Relation to Vegetable Tissue a Dissertation Presented to the

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Bacteria in Their Relation to Vegetable Tissue a Dissertation Presented to the
H L Harry Luman Russell
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2 Zopf: DiePilze, S. 173.
Bacteria in their Relation to Vegetable Tissue. 27 afford a tolerably good substratum for the development of many species of bacteria, and thus show that the tissues are not wanting in the necessary nutritive materials, the conditions are different in the struggle between the disease germ and the living plant. Unless the germ is able to gain access to the inner tissues by means of acci- dental lesions, it must force its way through the epidermal cell walls, or the cell
... membranes of the interior tissue, either directly from the outside, or after having first gained an entrance through the stomata into the intercellular spaces. In either case it has no supply of nutrient material with which to carry on its metabolic activity, and is therefore unable to gain a foothold from which to develop.
If the bacteria could increase in sufficient numbers on the surface of the plant they might be able to penetrate the tissues more easily. That B. Amylovorus is in this way able to gain access to the tender tissues of the receptacle of the pear-flower is extremely probable.


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