Biocultural Correlates of Child Nutrition And Growth And Development in Costa Rica
Biocultural Correlates of Child Nutrition And Growth And Development in Costa Rica
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In our eReader you can find the full English version of the book. Read Biocultural Correlates of Child Nutrition And Growth And Development in Costa Rica Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Biocultural Correlates of Child Nutrition And Growth And Development in Costa Rica
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A Wilcoxon 2-sample test (t^ test approximation) showed no significant differences between the two groups.
Attitudes About Food Table 21 shows a summary of the most liked/least liked, most nutritious/least nutritious food Q-sort. In general, the subjects re- garded the foods they liked most as being less nutritious (beans, rice, beef stew, ice cream). Foods which were regarded as highly nutritious were invariably placed much lower on the most liked-least liked scale (liver, spinach, red beets, ...and fish). The overall impression is that subjects tended to consider foods eaten every day as being less 103 CO CO ■ r- O 3 jr CO:3- OO •r- (/) c -o O r— I/) •>-
What to read after Biocultural Correlates of Child Nutrition And Growth And Development in Costa Rica?
You can find similar books in the "Read Also" column, or choose other free books by Simpson, Sharleen Hirschi to read online MoreLess
To quickly assess the difficulty of the text, read a short excerpt:
A Wilcoxon 2-sample test (t^ test approximation) showed no significant differences between the two groups.
Attitudes About Food Table 21 shows a summary of the most liked/least liked, most nutritious/least nutritious food Q-sort. In general, the subjects re- garded the foods they liked most as being less nutritious (beans, rice, beef stew, ice cream). Foods which were regarded as highly nutritious were invariably placed much lower on the most liked-least liked scale (liver, spinach, red beets, ...and fish). The overall impression is that subjects tended to consider foods eaten every day as being less 103 CO CO ■ r- O 3 jr CO
What to read after Biocultural Correlates of Child Nutrition And Growth And Development in Costa Rica?
You can find similar books in the "Read Also" column, or choose other free books by Simpson, Sharleen Hirschi to read online
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