Cauliflower Cookbook: Top 50 Most Delicious Cauliflower Recipes (Superfood Recipes book 17)

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The curry taste of the burger and tangy taste of it will make your mouth water the moment it reaches your table!
      Yields: Makes 4 Servings.
      Ingredients: 2 tbsps. Olive oil, divided 1 tbsp. Ground flax seeds 1 Shallot, minced 1 ½ cup Finely chopped cauliflower 1 can Chickpeas, rinsed and drained 1 ½ tbsps. Garam masala ½ tbsp. Turmeric ½ tsp. Salt Juice ½ a lemon ¼ cup Fresh cilantro, chopped 2 tbsps. Tomato paste ½ cup Panko bread crumbs   Method of Preparation: In a bowl, combine the
... flax seeds with 3 tbsps. of water. Mix together until well combined and leave it alone for 10 minutes.
    Using a pan over medium heat, pour 1 tbsp. of the oil and sauté the onions for 5 minutes.
    Toss in the garlic and cauliflower. Sauté for another 5 minutes or until the cauliflower softens.
    Transfer the cauliflower mixture into a food processor and throw In the rest of the ingredients and the remaining oil.


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