Dairy Education;

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Fresh beef, exported annually at the beginning of this century at the rate of about 300 million pounds per year, fell to less than 7 millions in 1914. As would be expected, there was a 'onsiderable increase in 1915. Fresh pork was being exported at the rate of about 26 million pounds 17 years ago. In 1914 the quantity was less than 3 millions. There was very little increase in 1915.
Wheat was being exported at the rate of about 90 million bushels per year at the beginning of this century. In 19
...12 the exports had fallen to 30 millions, but they have considerably increased during the years of the war. Cora has fallen from 85 millions to 40 millions with a slight increase during the last three years. And exports of oats have fallen from about 12 million to 2 million 8 Dairy EdKrulion bushels per year with considerable increase since the European war began.
Furthermore, our imports show beef and corn from Argentina, potatoes from Europe, butter from the South Sea islands, and even eggs from China.


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