Differences in Dairy Products
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cents per quart; d, 6# cents per 10 Table Illustrating the Differences in Dairy Products, and Comparing the Latter with various other Standard Food Products.
Standard Articles of Human Food.
Pounds Protein in 100 pounds.
Pounds Carbo- hydrates in 100 pounds.
Computed Value per 100 pounds.
Average Market Price per 100 pounds, Price, Greater or Less than Value.
Beef, without bone, average- Veal, medium fat Mutton, fat Pork, fat Fowl, domestic Hens' eggs Salmon Mackerel Codfish, dried Oysters Fine... wheat flour Coarse wheat flour Oat meal Corn meal Fine wheat bread Coarse wheat bread Potatoes Rice Beans Pease Cabbage ._ Onions Tomatoes _.
Sugar, from cane Honey Apples _.
Dried, apples Peaches _..: Strawberries Grapes Banana, yellow, hard Banana, fully ripe 21.39 9.08 $16 32 $16 32 18.88 13.89 14 57 15 00 14.80 63.73 15 12 15 00 14.54 65.35 15 04 13 00 18.49 17.54 14 54 16 00 12.55 21.74 10 56 10 65 13.10 12.67 10 32 30 00 23.42 11.83 17 69 10 00 17.90 2.25 13 05 8 00 4.95 3.27 3 97 10 00 8.91 76.12 3 94 3 00 11.27 75.79 4 16 2 50 15.50 74.37 4 52 3 00 12.17 78.02 4 55 1 50 6.82 53.69 2 83 4 00 (3.23 51.32 2 67 3 00 1.79 20.84 1 01 1 00 1.81 76.61 3 24 6 00 23.56 52.10 4 44 4 00 22.63 56.25 4 51 5 00 2.95 9.24 66 1 00 1.68 10.99 61 2 00 1.25 4.66 31 2 00 0.35 96.73 3 90 6 00 1.29 81.43 3 39 25 00 0.39 13.74 59 1 50 1.06 55.97 2 35 - 0.65 12.57 57 - 1.07 8.48 45 - 0.59 17.11 74 _ 1.41 30.85 1 23 _ 4.82 20.96 1 32 - + + +.
What to read after Differences in Dairy Products?
You can find similar books in the "Read Also" column, or choose other free books by Henry E Henry Elijah Alvord to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
cents per quart; d, 6# cents per 10 Table Illustrating the Differences in Dairy Products, and Comparing the Latter with various other Standard Food Products.
Standard Articles of Human Food.
Pounds Protein in 100 pounds.
Pounds Carbo- hydrates in 100 pounds.
Computed Value per 100 pounds.
Average Market Price per 100 pounds, Price, Greater or Less than Value.
Beef, without bone, average- Veal, medium fat Mutton, fat Pork, fat Fowl, domestic Hens' eggs Salmon Mackerel Codfish, dried Oysters Fine... wheat flour Coarse wheat flour Oat meal Corn meal Fine wheat bread Coarse wheat bread Potatoes Rice Beans Pease Cabbage ._ Onions Tomatoes _.
Sugar, from cane Honey Apples _.
Dried, apples Peaches _..: Strawberries Grapes Banana, yellow, hard Banana, fully ripe 21.39 9.08 $16 32 $16 32 18.88 13.89 14 57 15 00 14.80 63.73 15 12 15 00 14.54 65.35 15 04 13 00 18.49 17.54 14 54 16 00 12.55 21.74 10 56 10 65 13.10 12.67 10 32 30 00 23.42 11.83 17 69 10 00 17.90 2.25 13 05 8 00 4.95 3.27 3 97 10 00 8.91 76.12 3 94 3 00 11.27 75.79 4 16 2 50 15.50 74.37 4 52 3 00 12.17 78.02 4 55 1 50 6.82 53.69 2 83 4 00 (3.23 51.32 2 67 3 00 1.79 20.84 1 01 1 00 1.81 76.61 3 24 6 00 23.56 52.10 4 44 4 00 22.63 56.25 4 51 5 00 2.95 9.24 66 1 00 1.68 10.99 61 2 00 1.25 4.66 31 2 00 0.35 96.73 3 90 6 00 1.29 81.43 3 39 25 00 0.39 13.74 59 1 50 1.06 55.97 2 35 - 0.65 12.57 57 - 1.07 8.48 45 - 0.59 17.11 74 _ 1.41 30.85 1 23 _ 4.82 20.96 1 32 - + + +.
What to read after Differences in Dairy Products?
You can find similar books in the "Read Also" column, or choose other free books by Henry E Henry Elijah Alvord to read onlineMoreLess
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