Early Agriculture in the Atlantic Provinces
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In our eReader you can find the full English version of the book. Read Early Agriculture in the Atlantic Provinces Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Early Agriculture in the Atlantic Provinces
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4. An abandonment of the system of cutting repeated crops of hay off the same land till it is exhausted.
6. An abandonment also of taking repeated .successive crops of corn (grain) off the same land without alternation with other crops and . without manure.
6. Cutting down grain of all kinds before it has attained its fidl size and grass before it runs to seed.
7. Cutting down Indian corn with a knife as im New York and the use of the stalks in feeding milch cows and other stock.
8. Sowing buck...wheat or rye to plow in green and use bone dust to renovate worn out lands.
10. Taking advantage of every open day in the fall to plow and pre- pare the land for spring sowing.
11. Selecting good stock of cattle, pigs and sheep for keeping through winter.
12. Providing warm but well ventilated housing for them.
13. Feeding thejn plentifully tjiat they may be in good condition when spring arrives,.
, EARLY AGRrCULTURE IN THE PROVISCES. 43 14. Growing turnips and linseed with the view of adding to the quanti- ty and enriching the quality of the food he has at his disposal.
What to read after Early Agriculture in the Atlantic Provinces?
You can find similar books in the "Read Also" column, or choose other free books by Trueman Howard to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
4. An abandonment of the system of cutting repeated crops of hay off the same land till it is exhausted.
6. An abandonment also of taking repeated .successive crops of corn (grain) off the same land without alternation with other crops and . without manure.
6. Cutting down grain of all kinds before it has attained its fidl size and grass before it runs to seed.
7. Cutting down Indian corn with a knife as im New York and the use of the stalks in feeding milch cows and other stock.
8. Sowing buck...wheat or rye to plow in green and use bone dust to renovate worn out lands.
10. Taking advantage of every open day in the fall to plow and pre- pare the land for spring sowing.
11. Selecting good stock of cattle, pigs and sheep for keeping through winter.
12. Providing warm but well ventilated housing for them.
13. Feeding thejn plentifully tjiat they may be in good condition when spring arrives,.
, EARLY AGRrCULTURE IN THE PROVISCES. 43 14. Growing turnips and linseed with the view of adding to the quanti- ty and enriching the quality of the food he has at his disposal.
What to read after Early Agriculture in the Atlantic Provinces?
You can find similar books in the "Read Also" column, or choose other free books by Trueman Howard to read onlineMoreLess
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