Economic Evaluation of Quality Characteristics in the Dry Milling of Corn

Cover Economic Evaluation of Quality Characteristics in the Dry Milling of Corn
Economic Evaluation of Quality Characteristics in the Dry Milling of Corn
University of Illinois At Urbana Champaign Agricu
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27 7. 94 13. 68 0. 00 C-l 1. 18 4. 00 9. 30 1. 30 70. 31 4. 08 8. 07 13. 70 0. 00 C-2 1. 35 5. 74 9. 30 1. 32 69. 06 4. 18 8. 91 13. 25 0. 00 D-l 0. 97 4. 00 9. 80 1. 27 71. 79 3. 85 7. 43 13. 63 0. 00 E-l 1. 30 4. 54 9. 30 1. 28 69. 57 4. 23 8. 03 13. 78 0. 00 E-3 1. 07 3. 16 9. 30 1. 27 69. 30 4. 13 7. 55 14. 16 0. 00 F-l 1. 19 3. 96 9. 00 1. 28 68. 57 4. 14 8. 56 14. 09 0. 00 G-l 1. 02 3. 14 9. 30 1. 29 69. 32 4. 21 7. 86 14. 13 0. 00 G-2 1. 05 2. 40 9. 30 1. 29 68. 87 4. 08 8. 18 14. 63 0. ...00 G-3 1. 02 3. 09 9. 40 1. 29 68. 00 4. 31 7. 59 14. 23 0. 00 H-l 1. 31 3. 96 8. 60 1. 29 72. 01 4. 17 7. 17 13. 05 0. 00 H-2 1. 49 3. 89 8. 70 1. 30 71. 62 4. 22 7. 30 13. 09 0. 00 H-3 1. 25 2. 23 8. 40 1. 34 71. 48 4. 30 7. 62 13. 05 0. 00 H-4 1. 30 3. 57 8. 50 1. 30 71. 17 4. 24 7. 92 13. 32 0. 00 H-5 1. 43 5. 00 8. 70 1. 27 70. 98 4. 05 7. 96 13. 39 0. 00 H-6 1. 19 2. 32 8. 70 1. 29 71. 52 4. 11 7. 51 13. 36 0. 00 H-7 1. 34 4. 54 8. 70 1. 30 72. 35 4. 30 6. 60 13. 09 0. 00 H-8 1. 36 4. 45 8.

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