Gardening for Young And Old the Cultivation of Garden Vegetables in the Farm G
Gardening for Young And Old the Cultivation of Garden Vegetables in the Farm G
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In our eReader you can find the full English version of the book. Read Gardening for Young And Old the Cultivation of Garden Vegetables in the Farm G Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Gardening for Young And Old the Cultivation of Garden Vegetables in the Farm G
What reading level is Gardening for Young And Old the Cultivation of Garden Vegetables in the Farm G book?
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Success in raising onions depends largely on three things: rich land, early sowing, and clean cultivation.
The best varieties are the Yellow Danvers, Early Red Globe, White Globe, and the Large Red Wethersfield. The Early Red Globe can be grown successfully where the later varieties, like the Large Wethersfield, are apt to run up to scallions. Scallions are the dread of the onion grower. A scallion is an onion with a thick neck. In- stead of forming a bulb early in the season, the top then with...ering down, the onion keeps on growing, throwing out a great mass of roots, forming a long, thick neck, with a comparatively immature bulb. Sometimes scal- lions are the result of poor seed. I do not mean seed that will not grow, but that which is raised from late, imma- ture onions, not good enough to send to market. But no respectable seed-grower ever raises such seed, and we must look for other causes to learn why onions so frequently turn to scallions. Late sowing is the most frequent cause; 84 GABDE^I^G FOB YOUKG AtfD OLD.
What to read after Gardening for Young And Old the Cultivation of Garden Vegetables in the Farm G?
You can find similar books in the "Read Also" column, or choose other free books by Harris Joseph to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Success in raising onions depends largely on three things: rich land, early sowing, and clean cultivation.
The best varieties are the Yellow Danvers, Early Red Globe, White Globe, and the Large Red Wethersfield. The Early Red Globe can be grown successfully where the later varieties, like the Large Wethersfield, are apt to run up to scallions. Scallions are the dread of the onion grower. A scallion is an onion with a thick neck. In- stead of forming a bulb early in the season, the top then with...ering down, the onion keeps on growing, throwing out a great mass of roots, forming a long, thick neck, with a comparatively immature bulb. Sometimes scal- lions are the result of poor seed. I do not mean seed that will not grow, but that which is raised from late, imma- ture onions, not good enough to send to market. But no respectable seed-grower ever raises such seed, and we must look for other causes to learn why onions so frequently turn to scallions. Late sowing is the most frequent cause; 84 GABDE^I^G FOB YOUKG AtfD OLD.
What to read after Gardening for Young And Old the Cultivation of Garden Vegetables in the Farm G?
You can find similar books in the "Read Also" column, or choose other free books by Harris Joseph to read onlineMoreLess
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