General Agricultural Chemistry
General Agricultural Chemistry
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In our eReader you can find the full English version of the book. Read General Agricultural Chemistry Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book General Agricultural Chemistry
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To quickly assess the difficulty of the text, read a short excerpt:
9 224 Meadow hav 3. 6 58. 5 1. 5 68 Oat Straw 3. 7 62. 4 1. 4 64 Wheat straw 3. 3 82. 2 1. 6 27 gluten), while but 17. 8 per cent of the digested wheat straw was available for useful energy or increase. This gives us a scien- tific explanation of the fact that coarse feeds are not adapted to- rapid production.
From such data Kellner concludes that 1 pound of digested 252 Agricultural Chemistry starch may yield a maximum of 0. 23 pound of body fat, the rest being consumed in the transformation p...rocesses. Taking 1 pound of digestible starch as his standard, he has formulated the rela- tive values for the digestible nutrients in feeding stuffs, based on the amount of body fat the several pure nutrients would form if fed to the ox.
Kellner's starch values. These are the values of the nutrients of feeds expressed with starch as a unit of energy. From the quantities of digestible nutrients in 1000 pounds of ordinary feeding material, the relative value of feeds for maintenance and production in terms of starch have been calculated by Kellner.
What to read after General Agricultural Chemistry?
You can find similar books in the "Read Also" column, or choose other free books by Edwin B Edwin Bret Hart to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
9 224 Meadow hav 3. 6 58. 5 1. 5 68 Oat Straw 3. 7 62. 4 1. 4 64 Wheat straw 3. 3 82. 2 1. 6 27 gluten), while but 17. 8 per cent of the digested wheat straw was available for useful energy or increase. This gives us a scien- tific explanation of the fact that coarse feeds are not adapted to- rapid production.
From such data Kellner concludes that 1 pound of digested 252 Agricultural Chemistry starch may yield a maximum of 0. 23 pound of body fat, the rest being consumed in the transformation p...rocesses. Taking 1 pound of digestible starch as his standard, he has formulated the rela- tive values for the digestible nutrients in feeding stuffs, based on the amount of body fat the several pure nutrients would form if fed to the ox.
Kellner's starch values. These are the values of the nutrients of feeds expressed with starch as a unit of energy. From the quantities of digestible nutrients in 1000 pounds of ordinary feeding material, the relative value of feeds for maintenance and production in terms of starch have been calculated by Kellner.
What to read after General Agricultural Chemistry?
You can find similar books in the "Read Also" column, or choose other free books by Edwin B Edwin Bret Hart to read onlineMoreLess
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