History of Chemistry volume 2

Cover History of Chemistry volume 2
History of Chemistry volume 2
Thomas Edward Thorpe
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154, boiling at 50 History of Chemistry t 268. 5; that is, 4. 5 above the absolute zero of temperature. Its critical temperature is about 5 absolute, and its critical pressure above 2\ atmospheres.
The methods now in use for obtaining liquid air, referred to in a subsequent chapter, enable large quantities of that material to be obtained readily; and it was in investigating spectro- scopically the residues left after volatilising a quantity of liquid air that Ramsay and Travers, in 1898, detect
...ed the existence of two new monatomic gaseous constituents of the air which they named respectively krypton (xpu%To^, hidden) and neon (vsoq, new), the former heavier and the latter lighter than argon. By fractional distillation of the argon, simulta- neously procured, a gas was obtained which in the spectroscope showed the characteristic lines of helium previously recognised in at- mospheric argon by Kayser and Friedlander together with a complicated spectrum con- sisting of a number of lines in the red, orange, and yellow due to the new element neon.

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