Iowa State Geography
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In our eReader you can find the full English version of the book. Read Iowa State Geography Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Iowa State Geography
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The butter which was not needed 98 IOWA STATE GEOGRAPHY for the home was sold at the nearest town. Later, men went from farm to farm and collected the cream, which they took to a creamery to be churned. This saved a great deal of work on the farms and the butter was much more uniform, but it still took much time to set the milk, skim it, and care for the milk utensils. Besides, the milk was often sour bv the time the Fig. 68. This is the exterior of the dairy barn shown in Fig. 67. What breed o...f cattle does the owner keep ? Why does he need these enormous silos ? (Photo- graph by Hostetler) cream was well risen, and the skim milk lost much of its value . For feeding to calves or pigs. Are there any uses for sour milk ? Soon another improvement was made. All over the state creameries put in great centrifugal separators, and the farmers took the whole milk to the creamery (Fig. 69). The separator revolved at a high rate of speed, and the cream, which is lighter than the milk, came to the top and was thrown out through a small tube.
What to read after Iowa State Geography?
You can find similar books in the "Read Also" column, or choose other free books by Alison E Aitchison to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
The butter which was not needed 98 IOWA STATE GEOGRAPHY for the home was sold at the nearest town. Later, men went from farm to farm and collected the cream, which they took to a creamery to be churned. This saved a great deal of work on the farms and the butter was much more uniform, but it still took much time to set the milk, skim it, and care for the milk utensils. Besides, the milk was often sour bv the time the Fig. 68. This is the exterior of the dairy barn shown in Fig. 67. What breed o...f cattle does the owner keep ? Why does he need these enormous silos ? (Photo- graph by Hostetler) cream was well risen, and the skim milk lost much of its value . For feeding to calves or pigs. Are there any uses for sour milk ? Soon another improvement was made. All over the state creameries put in great centrifugal separators, and the farmers took the whole milk to the creamery (Fig. 69). The separator revolved at a high rate of speed, and the cream, which is lighter than the milk, came to the top and was thrown out through a small tube.
What to read after Iowa State Geography?
You can find similar books in the "Read Also" column, or choose other free books by Alison E Aitchison to read onlineMoreLess
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