Metallurgy of Cast Iron a Complete Exposition of the Processes Involved in Its
Metallurgy of Cast Iron a Complete Exposition of the Processes Involved in Its
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tween 15 and 30 minutes after the pouring 1 that the restrained bar held about even pace with the free bar.
From this point on, the restrained bar keeps gaining on the free bar, until the end, when the free bar stands about one and one-half degrees ahead of the restrained or weighted bar's pointer, thus showing we can restrict contraction by power and that the period of the greatest stretching of cast iron, cooling from a solidified state to the temper coldness of the atmos- phere, wherever the...re is any restraint upon its con- traction, is that ranging from 1, 600 degrees F. To 1, 200 degrees F. , or in color from a light to a dark cherry.
One reason for describing the above tests in the manner detailed is owing to the fact of a low silicon mixture being used with but two 5o-pound weights suspended to retard the contraction. Many other ex- periments were made, as will be shown further on.
In closely watching the movements of the pointers of the restrained and free bars as they contract, a wavering, quick, forward (and often backward) mo- tion, sometimes as far as one-half degree, will be plainly noticed in the restrained bar, while the free bar has a constant steady forward movement.
What to read after Metallurgy of Cast Iron a Complete Exposition of the Processes Involved in Its?
You can find similar books in the "Read Also" column, or choose other free books by Thomas Dyson West to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
tween 15 and 30 minutes after the pouring 1 that the restrained bar held about even pace with the free bar.
From this point on, the restrained bar keeps gaining on the free bar, until the end, when the free bar stands about one and one-half degrees ahead of the restrained or weighted bar's pointer, thus showing we can restrict contraction by power and that the period of the greatest stretching of cast iron, cooling from a solidified state to the temper coldness of the atmos- phere, wherever the...re is any restraint upon its con- traction, is that ranging from 1, 600 degrees F. To 1, 200 degrees F. , or in color from a light to a dark cherry.
One reason for describing the above tests in the manner detailed is owing to the fact of a low silicon mixture being used with but two 5o-pound weights suspended to retard the contraction. Many other ex- periments were made, as will be shown further on.
In closely watching the movements of the pointers of the restrained and free bars as they contract, a wavering, quick, forward (and often backward) mo- tion, sometimes as far as one-half degree, will be plainly noticed in the restrained bar, while the free bar has a constant steady forward movement.
What to read after Metallurgy of Cast Iron a Complete Exposition of the Processes Involved in Its?
You can find similar books in the "Read Also" column, or choose other free books by Thomas Dyson West to read onlineMoreLess
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