Milk Analysis a Practical Treatise On the Examination of Milk And Its Derivativ
Milk Analysis a Practical Treatise On the Examination of Milk And Its Derivativ
James Alfred Wanklyn
The book Milk Analysis a Practical Treatise On the Examination of Milk And Its Derivativ was written by author James Alfred Wanklyn Here you can read free online of Milk Analysis a Practical Treatise On the Examination of Milk And Its Derivativ book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Milk Analysis a Practical Treatise On the Examination of Milk And Its Derivativ a good or bad book?
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, I found In 100 parts by weight Water 87. 32 Alcohol . . 1. 00 Carbonic acid .... 0. 90 Solids ... . 10. 78 100. 00 KOUMISS. 65 The 10. 78 parts of solids contained Caseine 2. 84 Lactose and lactic acid . . . 6. 60 Fat 0. 68 Ash 0. 66 10. 78 Some of the same sample of koumiss, after having been kept for six days at 62 Fah. , contained in 100 parts by weight Water . . . . . . 88. 47 Alcohol 1. 60 Carbonic acid . . . . 1. 50 Solids 8. 43 100, 00 A determination of the proportion of lactic acid i...n this koumiss, on its tenth day, or eight days older than when first examined, showed 1. 1 per cent. When thirty- five days old this koumiss had a specific gravity of 1. 023, and con tained in 100 parts by weight Water 89. 16 Alcohol 1. 80 Carbonic acid . . . . 1. 50 Solids 7. 54 100. 00 The solids consisting of Caseine ..... Lactose and lactic acid . Fat . . . . Ash 7. 54 To begin with, koumiss contains about the same percent age of solids as skimmed milk ; but, as will be observed on 66 MILK-ANALYSIS.
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