Miss Beecher's Domestic Receipt-Book: Designed As a Supplement to Her ...
Miss Beecher's Domestic Receipt-Book: Designed As a Supplement to Her ...
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In our eReader you can find the full English version of the book. Read Miss Beecher's Domestic Receipt-Book: Designed As a Supplement to Her ... Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Miss Beecher's Domestic Receipt-Book: Designed As a Supplement to Her ...
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To quickly assess the difficulty of the text, read a short excerpt:
Potatoes and drawn butter, or fish sauce, are to be sent up with fish.
The fish is to be set before the host, and the fish knife and sauce placed by it, and then the waiter is to inform the lady of the house that dinner is ready. She rises, and informs her husband, or the guests, that din- ner is ready, and then the gentleman for whom the party is made, or some other one of the invited guests, conducts the Lady to the table, and takes his seat at the first plate at her right hand. She then help...s the soup, beginning at the right, and passing it around in order, without inquiring whether each one wishes it If any one prefers fish, he passes the soup to the next. Mean- time the host either helps the fish to all who wish it, or leaves it covered till the soup is removed, and the plates changed. The plates for fish are set on, around the table, and the soup plates are set on to them, while soup is served.
While soup and fish are served above, the cook be« low proceeds thus : — ^The ham can be taken up some time before dinner, prepared for the table, and set aside, covered, as it is not injured by standing.
What to read after Miss Beecher's Domestic Receipt-Book: Designed As a Supplement to Her ...?
You can find similar books in the "Read Also" column, or choose other free books by Beecher Catharine Esther to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Potatoes and drawn butter, or fish sauce, are to be sent up with fish.
The fish is to be set before the host, and the fish knife and sauce placed by it, and then the waiter is to inform the lady of the house that dinner is ready. She rises, and informs her husband, or the guests, that din- ner is ready, and then the gentleman for whom the party is made, or some other one of the invited guests, conducts the Lady to the table, and takes his seat at the first plate at her right hand. She then help...s the soup, beginning at the right, and passing it around in order, without inquiring whether each one wishes it If any one prefers fish, he passes the soup to the next. Mean- time the host either helps the fish to all who wish it, or leaves it covered till the soup is removed, and the plates changed. The plates for fish are set on, around the table, and the soup plates are set on to them, while soup is served.
While soup and fish are served above, the cook be« low proceeds thus : — ^The ham can be taken up some time before dinner, prepared for the table, and set aside, covered, as it is not injured by standing.
What to read after Miss Beecher's Domestic Receipt-Book: Designed As a Supplement to Her ...?
You can find similar books in the "Read Also" column, or choose other free books by Beecher Catharine Esther to read onlineMoreLess
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