Past, Present & Probably the Future State of the Wine Trade ...

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Past, Present & Probably the Future State of the Wine Trade ...
James Warre
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Mr. Short thought the reduction of the duty would increase the revenue to more than it is now, if the duty were Is. on ordinary i^ines. It would increase in a couple of years to 6s. in place of the 5s. 9d. per gaUon. He was himself satisfied with the business he now did.
He knew the business would increase, though he did now as much as his room would let him do well. Mr. Poole thought it would benefit the public, and that the revenue would not suffer. He should do twice as much business as he d
...oes now at a third less price. Mr. Short wished that the committee could see his bar, and how the people come and take wine, all classes of labourers, brick- layers, journeymen carpenters — men of all grades come and have their fourpenny glass, and say, " What a beautiful glass of wine that is 1" They go out sober. No drunken men are seen, though a thousand per day go in and out. He did not think the reduction of duty would displace beer. It would diminish dram-drinking, and that would be a national blessing.

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