Reminiscences With Occasional Essays
Reminiscences With Occasional Essays
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In our eReader you can find the full English version of the book. Read Reminiscences With Occasional Essays Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Reminiscences With Occasional Essays
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THE COUNTRY AND VANITY FAIR. 257 Not an exaggerated picture, we think, of country life, even when reflecting on the winter's blast or the cold of spring, for are not these borne contentedly when by the ingle neuk of a January fireside? the harvest of last September has been safely housed, and the hay and corn of the coming year is anticipated in bountiful profusion? Though it is not always realised, the farmer does feed us all. Even the dandy of Pall Mall and the lavishly-dressed buck of Regent... Street has this very morning breakfasted on Berkshire bacon, and butter, perhaps from Beaconsfield (at all events Beaconsfield was famous for butter); at mid-day his cutlets will be derived from the Southdown breed, and his evening repast will (some of it) consist of the juicy beef imported from the Deeside or other northern farms. The denizens of Vanity Fair and of Mayfair would not consider their dinner complete without a cut from the Cheshire cheese or the famous Stilton, supplied by the industrious dairy farmer, and thus the law of supply and demand is fulfilled to the satisfaction of the whole community.
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To quickly assess the difficulty of the text, read a short excerpt:
THE COUNTRY AND VANITY FAIR. 257 Not an exaggerated picture, we think, of country life, even when reflecting on the winter's blast or the cold of spring, for are not these borne contentedly when by the ingle neuk of a January fireside? the harvest of last September has been safely housed, and the hay and corn of the coming year is anticipated in bountiful profusion? Though it is not always realised, the farmer does feed us all. Even the dandy of Pall Mall and the lavishly-dressed buck of Regent... Street has this very morning breakfasted on Berkshire bacon, and butter, perhaps from Beaconsfield (at all events Beaconsfield was famous for butter); at mid-day his cutlets will be derived from the Southdown breed, and his evening repast will (some of it) consist of the juicy beef imported from the Deeside or other northern farms. The denizens of Vanity Fair and of Mayfair would not consider their dinner complete without a cut from the Cheshire cheese or the famous Stilton, supplied by the industrious dairy farmer, and thus the law of supply and demand is fulfilled to the satisfaction of the whole community.
What to read after Reminiscences With Occasional Essays?
You can find similar books in the "Read Also" column, or choose other free books by D Brown Anderson to read onlineMoreLess
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