Report On the Extent And Character of Food And Drug Adulteration

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Report On the Extent And Character of Food And Drug Adulteration
Alexander John Wedderbrun
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On the whole the work of the department has been beneficial, but these benefits to the people have been somewhat curtailed by the lack of laws that can be readily enforced.
The Wisconsin laws fix an arbitrary standard for three articles of food only, viz, vinegar, milk, and cheese. In regard to other food products and drugs, it lies with the commissioner and his assistants to prove that the substance in question is injuri- ously adulterated.
In many instances it is impossible to do this, as, in
... the eyes of the average jury, a substance is injurious only when its deleterious effects are immediate and apparent.
The commission consists of a commissioner, dairy expert, and the State chemist. Chapter 452, Laws of Wisconsin, 1889, clearly defines the duties and powers _of these officers, but, with the exceptions above cited, the laws they are charged with enfor- cing are almost inoperative. The law regulating the sale of drugs is a notable instance, but it is so framed that a conviction is almost an impossibility, and in the eleven years that it hag been on the statute books there has not been one instance 48 of a conviction under it.


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