Report to the Legislature, Sunset Audit, Board of Livestock And Department of Livestock 1982

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Samples are obtained from each dairy and manufacturing plant and are sent to the Diagnostic Laboratory in Bozeman for analysis. Any irregulari- ties found during the inspections or in the samples are investigated by the bureau.
Dairy producers and manufacturing plants are also inspected by the bureau for the FDA's Federal Interstate Milk Shippers 22 program. This program ensures that the quality of Montana milk is standardized with milk from other states and this allows Montana milk and milk pr
...oducts to be shipped out of state, on to Indian reservations, and to be used in Federal School Lunch Programs.
The bureau staff is also responsible for inspecting eggs at the producers' facilities and stores at least twice a year to ensure compliance with state requirements. The eggs are inspected to determine that they conform to the grade and size of eggs labeled on egg cartons. Bureau inspectors can downgrade the eggs in a store if the eggs' characteristics and carton label disagree.
The bureau performs inspections for the USDA Shell Egg Inspection Program which is a voluntary program for egg producers.


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