Some Glimpses of the Past

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The dairy farming of the present day was an unheard of thing. In those times the cow was not the all important animal, although each farmer kept enough cows to provide his own family with milk, butter and cheese, and each would keep sufficient sheep to provide the wool needed each year. They all raised more or less hogs, and where the number which exceeded the needs of the family were not sufficient to make it pay for the farmer to go to the river with them, they were taken to the nearby store
...keeper who took them in barter. In fact most of the trading at the stores was done by barter, as money was then scarce. Occasionally there was a farm where more cows were kept and the chief interest was that of making butter and cheese, like that of David Irish, where butter was made and hogs fatted. He also kept fine wool sheep. Daniel and David Merritt, some of the Aliens, my grand- father, Johnathan Akin Taber, and George P. Taber were all as far as I can find that raised the fine wool sheep to any extent.

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