Sprague Warner Company Incorporated
Sprague Warner Company Incorporated
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In our eReader you can find the full English version of the book. Read Sprague Warner Company Incorporated Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Sprague Warner Company Incorporated
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The chemists in the laboratory continually analyze the raw materials used and also the finished food products. Thus in all lines the operations have precision and the quality is there because each employe knows his work is checked by the chemists. Just as careful analyses are made of all foods sold by Sprague, Warner & Company, and after the microscopic, chemical and bacteriological examinations have been completed, the whole history of sources and manufacture is known.
32 COOKING KETTLES 33 PR...ESERVE PACKING O ICHELIEU, Ferndell and Batavia preserves, jams and jellies are made from only fresh fruits and sugar. There is not one item in the entire lines that contains an atom of added chemical preservative. Many years before the present agitation for pure food products, it was declared by the head of this department that "Ben- zoate of soda or any other chemical preservative has no place in food. " Even if permitted by law, chemical preservatives will never be used here. Sprague, Warner & Company have developed processes and methods which do away with the need of any added preservatives.
What to read after Sprague Warner Company Incorporated?
You can find similar books in the "Read Also" column, or choose other free books by Mason Warner to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
The chemists in the laboratory continually analyze the raw materials used and also the finished food products. Thus in all lines the operations have precision and the quality is there because each employe knows his work is checked by the chemists. Just as careful analyses are made of all foods sold by Sprague, Warner & Company, and after the microscopic, chemical and bacteriological examinations have been completed, the whole history of sources and manufacture is known.
32 COOKING KETTLES 33 PR...ESERVE PACKING O ICHELIEU, Ferndell and Batavia preserves, jams and jellies are made from only fresh fruits and sugar. There is not one item in the entire lines that contains an atom of added chemical preservative. Many years before the present agitation for pure food products, it was declared by the head of this department that "Ben- zoate of soda or any other chemical preservative has no place in food. " Even if permitted by law, chemical preservatives will never be used here. Sprague, Warner & Company have developed processes and methods which do away with the need of any added preservatives.
What to read after Sprague Warner Company Incorporated?
You can find similar books in the "Read Also" column, or choose other free books by Mason Warner to read onlineMoreLess
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