Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois
Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois
The book Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois was written by author Here you can read free online of Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois a good or bad book?
Where can I read Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois for free?
In our eReader you can find the full English version of the book. Read Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois
In our eReader you can find the full English version of the book. Read Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois
What reading level is Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois book?
To quickly assess the difficulty of the text, read a short excerpt:
S. GRADINGS ON SHIPMENTS FROM THREE COMMERCIAL PRODUCERS IN 1936/TESTs Shipper County At shipping point: percent grading At New York: percent grading Number of dozens shipped Extra Standard Extra Standard A Clay Clinton Ed wards 98. 2 97. 8 96. 3 1. 8 2. 2 3. 7 92. 2 96. 8 91. 1 3. 8 3. 2 8. 9 600 570 450 B c tices recommended by the Illinois Station and Extension Service for several years. The eggs which they shipped were of high quality (Table 7), averaging 93. 4 percent Extras and 5. 3 perce...nt Standards at New York. A comparison of these grades with the average grades at New York of all eggs shipped in the 1936 tests viz. , 50. 5 percent Extras, 47. 1 percent Standards, and 2. 4 percent Trades (Table 8) shows how quality can be raised by improving production practices.
Quality of Eggs Varied Widely Among Counties Wide variations were found in the quality of the eggs supplied from different counties for the 1936 tests (Table 8).
The eggs of the Edwards county producers, who have made active use of the information supplied by the Illinois Station and Extension Service, graded definitely higher than those from other counties having a significant number of cooperators.
What to read after Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois?
You can find similar books in the "Read Also" column, or choose other free books by H H Herbert Howard Alp to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
S. GRADINGS ON SHIPMENTS FROM THREE COMMERCIAL PRODUCERS IN 1936/TESTs Shipper County At shipping point: percent grading At New York: percent grading Number of dozens shipped Extra Standard Extra Standard A Clay Clinton Ed wards 98. 2 97. 8 96. 3 1. 8 2. 2 3. 7 92. 2 96. 8 91. 1 3. 8 3. 2 8. 9 600 570 450 B c tices recommended by the Illinois Station and Extension Service for several years. The eggs which they shipped were of high quality (Table 7), averaging 93. 4 percent Extras and 5. 3 perce...nt Standards at New York. A comparison of these grades with the average grades at New York of all eggs shipped in the 1936 tests viz. , 50. 5 percent Extras, 47. 1 percent Standards, and 2. 4 percent Trades (Table 8) shows how quality can be raised by improving production practices.
Quality of Eggs Varied Widely Among Counties Wide variations were found in the quality of the eggs supplied from different counties for the 1936 tests (Table 8).
The eggs of the Edwards county producers, who have made active use of the information supplied by the Illinois Station and Extension Service, graded definitely higher than those from other counties having a significant number of cooperators.
What to read after Studies of the Market Quality of Eggs From 109 Farms in Southeastern Illinois?
You can find similar books in the "Read Also" column, or choose other free books by H H Herbert Howard Alp to read onlineMoreLess
Write Review:
Guest
Read Also
8 / 10
User Reviews: