... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text
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In our eReader you can find the full English version of the book. Read ... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book ... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text
In our eReader you can find the full English version of the book. Read ... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book ... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text
What reading level is ... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text book?
To quickly assess the difficulty of the text, read a short excerpt:
The floor should not be concreted, as the nat- ural earth makes better conditions for the keeping of vegetables.
Bins may be constructed for the various products, or they may be stored in boxes, baskets, or barrels. This room will also serve as a storage place for fresh fruits and canned goods. The vege- tables to be stored should be harvested when the ground is dry, and allowed to lie on the surface long enough for the moisture to dry off before placing them in storage. The tops should be re- ...moved from beets, turnips, carrots, and salsify before placing them in storage.
Outdoor pits or banks are very generally used for keeping potatoes, beets, carrots, turnips, parsnips, cabbage, and salsify.
Select a well-drained location and make an excavation. This is lined with straw, leaves, or similar material, and the vegetables placed in a conical pile on the material. The vegetables are then covered with straw or similar material, and finally with earth to a depth of several inches. The depth of the earth covering is de- termined by the severity of the winters in the particular locality.
What to read after ... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text?
You can find similar books in the "Read Also" column, or choose other free books by Ola Powell to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
The floor should not be concreted, as the nat- ural earth makes better conditions for the keeping of vegetables.
Bins may be constructed for the various products, or they may be stored in boxes, baskets, or barrels. This room will also serve as a storage place for fresh fruits and canned goods. The vege- tables to be stored should be harvested when the ground is dry, and allowed to lie on the surface long enough for the moisture to dry off before placing them in storage. The tops should be re- ...moved from beets, turnips, carrots, and salsify before placing them in storage.
Outdoor pits or banks are very generally used for keeping potatoes, beets, carrots, turnips, parsnips, cabbage, and salsify.
Select a well-drained location and make an excavation. This is lined with straw, leaves, or similar material, and the vegetables placed in a conical pile on the material. The vegetables are then covered with straw or similar material, and finally with earth to a depth of several inches. The depth of the earth covering is de- termined by the severity of the winters in the particular locality.
What to read after ... Successful Canning And Preserving ; Practical Hand book for Schools, Clubs, And Home Use, By Ola Powell ... Pen And Ink Sketches By Rose E. Gamble. 5 Colored Plates, 174 Illustrations in Text?
You can find similar books in the "Read Also" column, or choose other free books by Ola Powell to read onlineMoreLess
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