The Artificial Production of Fish
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If they do not come easily, it is a proof that they are not sufficiently matured, and that they cannot consequently be fecundated. The fish should therefore be restored to the water for a few days.
5. Take a male and hold him in the same way ; press with the thumb and finger gently down his beUy, and cause the milt to spurt into the water. This milt wiQ give the water a whitish colour. It spurts forth readily when perfectly butteraceous.
6. Both for male and female, the pressing operation must ...be repeated several times, until the fish be com- pletely relieved of their respective burdens.
7. When these operations are terminated, stir up the water and its contents with the hand, or, which is better, Digitized by VjOOQ IC IS with the tail of a male fish still bearing traces of the imlt.
8. After a few moments' repose, pour oflF the water slowly and put in more.
9. Before the mixing, the eggs will be observed to be of a pale orange-colour and very transparent; after it they become brownish, and a small black spot is perceived in the middle.
What to read after The Artificial Production of Fish?
You can find similar books in the "Read Also" column, or choose other free books by Pseud Piscarius to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
If they do not come easily, it is a proof that they are not sufficiently matured, and that they cannot consequently be fecundated. The fish should therefore be restored to the water for a few days.
5. Take a male and hold him in the same way ; press with the thumb and finger gently down his beUy, and cause the milt to spurt into the water. This milt wiQ give the water a whitish colour. It spurts forth readily when perfectly butteraceous.
6. Both for male and female, the pressing operation must ...be repeated several times, until the fish be com- pletely relieved of their respective burdens.
7. When these operations are terminated, stir up the water and its contents with the hand, or, which is better, Digitized by VjOOQ IC IS with the tail of a male fish still bearing traces of the imlt.
8. After a few moments' repose, pour oflF the water slowly and put in more.
9. Before the mixing, the eggs will be observed to be of a pale orange-colour and very transparent; after it they become brownish, and a small black spot is perceived in the middle.
What to read after The Artificial Production of Fish?
You can find similar books in the "Read Also" column, or choose other free books by Pseud Piscarius to read onlineMoreLess
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