The Culture And Diseases of the Sweet Pea
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In our eReader you can find the full English version of the book. Read The Culture And Diseases of the Sweet Pea Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Culture And Diseases of the Sweet Pea
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To quickly assess the difficulty of the text, read a short excerpt:
Flowers cut the day before exhibiting should be taken with the lower flowers 56 CULTURE OF THE SWEET PEA open and the top ones in bud. Those with four flowers on a spike may be taken with the two lower flowers open, the third flower opening, and the topmost one in bud. The flowers should be placed immediately in cool water and removed to a cool, dark room or cellar until they are packed. Here they are left until the latest moment consistent with their timely arrival at the exhibition hall, not ...more than six or seven hours if possible.
When packing, the stems should be squeezed in order to remove surplus water and then wrapped in a strip of oiled paper. Great care should be exercised not to get water on the flowers. Each bunch should be wrapped in tissue paper and the bunches packed not too tightly as to crush the flowers.
Everything is necessary to insure the prompt arrival of the flowers at the exhi- HISTORY AND EVOLUTION 57 bition hall, where they are unpacked and loosely arranged so that they may resume their natural form after the journey.
What to read after The Culture And Diseases of the Sweet Pea?
You can find similar books in the "Read Also" column, or choose other free books by Jacob Joseph Taubenhaus to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Flowers cut the day before exhibiting should be taken with the lower flowers 56 CULTURE OF THE SWEET PEA open and the top ones in bud. Those with four flowers on a spike may be taken with the two lower flowers open, the third flower opening, and the topmost one in bud. The flowers should be placed immediately in cool water and removed to a cool, dark room or cellar until they are packed. Here they are left until the latest moment consistent with their timely arrival at the exhibition hall, not ...more than six or seven hours if possible.
When packing, the stems should be squeezed in order to remove surplus water and then wrapped in a strip of oiled paper. Great care should be exercised not to get water on the flowers. Each bunch should be wrapped in tissue paper and the bunches packed not too tightly as to crush the flowers.
Everything is necessary to insure the prompt arrival of the flowers at the exhi- HISTORY AND EVOLUTION 57 bition hall, where they are unpacked and loosely arranged so that they may resume their natural form after the journey.
What to read after The Culture And Diseases of the Sweet Pea?
You can find similar books in the "Read Also" column, or choose other free books by Jacob Joseph Taubenhaus to read onlineMoreLess
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