The Effect of Water-Gas Tar On Oysters
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In our eReader you can find the full English version of the book. Read The Effect of Water-Gas Tar On Oysters Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Effect of Water-Gas Tar On Oysters
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— An oyster weighing 78.7 grams was treated exactly as in the preced- ing experiment. It, too, became unable to close after 24 hours, and when put in run- ning sea water entirely recovered. At the end of the summer, nine weeks later, it seemed entirely normal and had a normal appearance when opened.
Experiment 6. — An oyster weighing 62 grams was treated exactly as in the preced- ing experiment. The result was slightly different in that the oyster did not begin to show a tendency to remain open... until after three days, and became entirely unable to close after five days in the tarry water with daily changing of the water. It was then put in running sea water and began to disintegrate a few days later.
Experiment 7. — An oyster weighing 70.8 grams was put into a battery jar with 20 c. c. of the tar not in contact with it and 2,500 c. c. of sea water. The water was changed daily during the next 10 days. It was then left stagnant during 8 weeks. The oyster was sometimes observed to be open, but would then close if jarred.
What to read after The Effect of Water-Gas Tar On Oysters?
You can find similar books in the "Read Also" column, or choose other free books by Mitchell, Philip H. (Philip Henry), 1883-1955 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
— An oyster weighing 78.7 grams was treated exactly as in the preced- ing experiment. It, too, became unable to close after 24 hours, and when put in run- ning sea water entirely recovered. At the end of the summer, nine weeks later, it seemed entirely normal and had a normal appearance when opened.
Experiment 6. — An oyster weighing 62 grams was treated exactly as in the preced- ing experiment. The result was slightly different in that the oyster did not begin to show a tendency to remain open... until after three days, and became entirely unable to close after five days in the tarry water with daily changing of the water. It was then put in running sea water and began to disintegrate a few days later.
Experiment 7. — An oyster weighing 70.8 grams was put into a battery jar with 20 c. c. of the tar not in contact with it and 2,500 c. c. of sea water. The water was changed daily during the next 10 days. It was then left stagnant during 8 weeks. The oyster was sometimes observed to be open, but would then close if jarred.
What to read after The Effect of Water-Gas Tar On Oysters?
You can find similar books in the "Read Also" column, or choose other free books by Mitchell, Philip H. (Philip Henry), 1883-1955 to read onlineMoreLess
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