The History of the Royal Society of London for the Improving of Natural Knowle
The History of the Royal Society of London for the Improving of Natural Knowle
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In our eReader you can find the full English version of the book. Read The History of the Royal Society of London for the Improving of Natural Knowle Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The History of the Royal Society of London for the Improving of Natural Knowle
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To quickly assess the difficulty of the text, read a short excerpt:
Oi R 4 i R 96" o7~6~ k 9 L 12 o. 6 R 4 2 L 64 O. O i R 4 4 I Q6 O. Q L 9 L 12 I. O R 4 L 96 O. O L, i Whence the ROYAL SOCIETY. 137 Whence you may be p leafed to obferve : Fir ft, that the recoil ofthe
Thirdly, That above Forty -eight Grains of 'Pow- der /boots wide from the mark, placed at nine foot from the Muzzle of the Fiece, on the contrary fide to that on which the recoil is made.
TheCaufe of the fir ft I cannot doubt to be there- coil of the Tiece (from the Force of the Towder) before the Bullet be parted from it.
Thefecond //, as I conceive, becaufe with lefs than twelve Grains the *Piece ceafeth to recoil before the Bullet be parted from it. Andwith more than twelve Grains the Bullet is parted from the Apiece before it hath recoiled fo far : A greater power not moving a greater weight fwifter (horizontally) in the fame proportion that it doth the leffer.
What to read after The History of the Royal Society of London for the Improving of Natural Knowle?
You can find similar books in the "Read Also" column, or choose other free books by Thomas Sprat to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Oi R 4 i R 96" o7~6~ k 9 L 12 o. 6 R 4 2 L 64 O. O i R 4 4 I Q6 O. Q L 9 L 12 I. O R 4 L 96 O. O L, i Whence the ROYAL SOCIETY. 137 Whence you may be p leafed to obferve : Fir ft, that the recoil ofthe
Thirdly, That above Forty -eight Grains of 'Pow- der /boots wide from the mark, placed at nine foot from the Muzzle of the Fiece, on the contrary fide to that on which the recoil is made.
TheCaufe of the fir ft I cannot doubt to be there- coil of the Tiece (from the Force of the Towder) before the Bullet be parted from it.
Thefecond //, as I conceive, becaufe with lefs than twelve Grains the *Piece ceafeth to recoil before the Bullet be parted from it. Andwith more than twelve Grains the Bullet is parted from the Apiece before it hath recoiled fo far : A greater power not moving a greater weight fwifter (horizontally) in the fame proportion that it doth the leffer.
What to read after The History of the Royal Society of London for the Improving of Natural Knowle?
You can find similar books in the "Read Also" column, or choose other free books by Thomas Sprat to read onlineMoreLess
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