The New Household Discoveries; An Encyclopedia of Recipes And Processes
The book The New Household Discoveries; An Encyclopedia of Recipes And Processes was written by author Sidney Levi Morse Here you can read free online of The New Household Discoveries; An Encyclopedia of Recipes And Processes book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is The New Household Discoveries; An Encyclopedia of Recipes And Processes a good or bad book?
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Whole-Wheat Griddlecakes. IJ cupfuls white flour, f cupful whole-wheat flour, i teaspoonful salt, 4 tablespoonfuls sugar, 4 teaspoonfuls baking powder, 1| cupfuls milk, 3 tablespoonfuls melted butter. Sift the flour, baking powder, salt, and sugar; stir into a batter with the milk, the beaten egg and butter. Bake at once. Indian Griddlecakes. 1 cujjful Indian meal, 1 cupful flour, 2 eggs, 1 teaspoonful butter, A teasponful salt, 3 teaspoonfuls baking powder. Milk. Put Indian meal into a mixing ...bowl and pour over it enough scald- ing milk to make a thick mush. When it cools, add the flour and enough cold milk to make a thick batter, add the eggs, well beaten, the butter, melted, the salt, and baking powder. Beat till full of bubbles, then bake on a hot griddle. Excellent Fried Cakes. Cream 1 cui)ful sugar and 2 table- spoonfuls cold lard, add 2 eggs, A teaspoonful grated nutmeg, 2 cup- fuls sweet milk, ^ teaspoonful salt, 1 level teaspoonful soda, 2 level tea- spoonfuls cream tartar, flour enough to make soft dough.
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