The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin
The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin
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In our eReader you can find the full English version of the book. Read The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin
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Instead of celery, cabbage stalk may be cut in very fine long strips, sprinkled with celery seed. CHEESE SALAD No. 2 2 cupfuls whipped cream % teaspoonful salt *4 cupful grated cheese dash cayenne pepper 1 tablespoonful gelatin dash dry mustard Dissolve gelatin in the least possible warm water, not hot water. When cool, stir in with the other ingredients, mixing very thoroughly. Put in tiny moulds and set on ice. Serve with French Dressing. CREAM CHEESE SALAD No. 1 Smooth cream cheese and chili... sauce together, shape into small balls, and serve on lettuce. 88 PROGRESS MEATLESS COOK BOOK CREAM CHEESE SALAD No. 2 1 cream cheese milk 1 cupful ripe olives 1 head lettuce 54 cupful nuts Remove stones from and cut olives in small pieces. Smooth cheese to paste by adding a little milk or cream, and shape into small balls. Mix nuts and olives and place among lettuce leaves in center of plates. Put cheese balls around these centers, and serve with French Dressing. COTTAGE CHEESE SALAD Press cottage cheese into any preferred shape, surround with leaves or flowers, and cover with a dressing of two- thirds Mayonnaise and one-third whipped cream.
What to read after The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin?
You can find similar books in the "Read Also" column, or choose other free books by Carlotta Mixer Lake to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Instead of celery, cabbage stalk may be cut in very fine long strips, sprinkled with celery seed. CHEESE SALAD No. 2 2 cupfuls whipped cream % teaspoonful salt *4 cupful grated cheese dash cayenne pepper 1 tablespoonful gelatin dash dry mustard Dissolve gelatin in the least possible warm water, not hot water. When cool, stir in with the other ingredients, mixing very thoroughly. Put in tiny moulds and set on ice. Serve with French Dressing. CREAM CHEESE SALAD No. 1 Smooth cream cheese and chili... sauce together, shape into small balls, and serve on lettuce. 88 PROGRESS MEATLESS COOK BOOK CREAM CHEESE SALAD No. 2 1 cream cheese milk 1 cupful ripe olives 1 head lettuce 54 cupful nuts Remove stones from and cut olives in small pieces. Smooth cheese to paste by adding a little milk or cream, and shape into small balls. Mix nuts and olives and place among lettuce leaves in center of plates. Put cheese balls around these centers, and serve with French Dressing. COTTAGE CHEESE SALAD Press cottage cheese into any preferred shape, surround with leaves or flowers, and cover with a dressing of two- thirds Mayonnaise and one-third whipped cream.
What to read after The Progress Meatless Cook book And Valuable Recipes And Suggestions for Cleanin?
You can find similar books in the "Read Also" column, or choose other free books by Carlotta Mixer Lake to read onlineMoreLess
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