The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease
The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease
The book The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease was written by author Here you can read free online of The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease a good or bad book?
Where can I read The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease for free?
In our eReader you can find the full English version of the book. Read The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease
In our eReader you can find the full English version of the book. Read The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease
What reading level is The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease book?
To quickly assess the difficulty of the text, read a short excerpt:
3800 „ TOO „ „ =011 2500 „ 0-50 „ „ =007 But as early as 1867 Gorup recognised the import- ance of the nuclein bodies in regard to metabolism, and Kossel, in 1881, obtained xanthin bodies from pure nuclein by hydrolytic cleavage. His declara- tion in 1882, that nuclein might be a source of uric acid with hypoxanthin as an intermediary body led to a series of experiments in which rabbits, cats and dogs were fed with nuclein bodies, and increased amounts of urinary purins demonstrated. The work o...f Horbaczewski, who showed that oxidation of fresh splenic pulp by bacterial agencies, produced uric acid of the same nitrogenous value as that of the nucleins of the tissues, and that nuclein prepared from splenic substance, dissolved in weak alkali and digested with blood at 40° C, yielded uric acid, led up to the theory that the decomposition of nuclein in the tissues yielded xanthin and hypoxanthins, and that these bodies, after oxidation, were excreted as uric acid. The increased amount of uric acid, eliminated after meals rich in nucleins and present in the urines of leucocythsemic patients, supported Horbaczewski's further contention that disintegra- tion of leucocytes was the source of uric acid.
What to read after The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease?
You can find similar books in the "Read Also" column, or choose other free books by Isaac Walker Hall to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
3800 „ TOO „ „ =011 2500 „ 0-50 „ „ =007 But as early as 1867 Gorup recognised the import- ance of the nuclein bodies in regard to metabolism, and Kossel, in 1881, obtained xanthin bodies from pure nuclein by hydrolytic cleavage. His declara- tion in 1882, that nuclein might be a source of uric acid with hypoxanthin as an intermediary body led to a series of experiments in which rabbits, cats and dogs were fed with nuclein bodies, and increased amounts of urinary purins demonstrated. The work o...f Horbaczewski, who showed that oxidation of fresh splenic pulp by bacterial agencies, produced uric acid of the same nitrogenous value as that of the nucleins of the tissues, and that nuclein prepared from splenic substance, dissolved in weak alkali and digested with blood at 40° C, yielded uric acid, led up to the theory that the decomposition of nuclein in the tissues yielded xanthin and hypoxanthins, and that these bodies, after oxidation, were excreted as uric acid. The increased amount of uric acid, eliminated after meals rich in nucleins and present in the urines of leucocythsemic patients, supported Horbaczewski's further contention that disintegra- tion of leucocytes was the source of uric acid.
What to read after The Purin Bodies of Food Stuffs And the Rôle of Uric Acid in Health And Disease?
You can find similar books in the "Read Also" column, or choose other free books by Isaac Walker Hall to read onlineMoreLess
Write Review:
User Reviews: