The Vade Mecum of Fly Fishing for Trout Beings a Complete Practical Treatise O
The Vade Mecum of Fly Fishing for Trout Beings a Complete Practical Treatise O
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In our eReader you can find the full English version of the book. Read The Vade Mecum of Fly Fishing for Trout Beings a Complete Practical Treatise O Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book The Vade Mecum of Fly Fishing for Trout Beings a Complete Practical Treatise O
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To quickly assess the difficulty of the text, read a short excerpt:
Hook, No. 4.
17. The Red Ant. This is an imitation of 142 LIST OF FLIES.
the well-known red ant, in its winged state, when it is often blown upon the water, and becomes the food of trout. It is one about which we are indifferent, as we are also about that of the Black Ant. We enumerate these sorts, with some others, particularly Nos. 6, 7, 9, 13, 20, 21, and 26, more for the sake of a good variety from which a selection for all rivers may be made, than for any value in which we hold them as reg...ards our own practice, or, indeed, than for any necessity for so many sorts as the whole list, for the rivers of any one locality, or even speaking generally. Body, copper-colour peacock's herl, wound thickly for two or three turns at the bottom, to form a tuft or tag ; the rest of the body dark red silk. Legs, a very small red hen's hackle. Wings, ' from the wing-feather of the jay, to lie flat. Hook, No. 1. Or 2.
18. The Black Ant. Body, tuft or tag of black ostrich herl, the rest of the body black silk.
What to read after The Vade Mecum of Fly Fishing for Trout Beings a Complete Practical Treatise O?
You can find similar books in the "Read Also" column, or choose other free books by George Philip Rigney Pulman to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Hook, No. 4.
17. The Red Ant. This is an imitation of 142 LIST OF FLIES.
the well-known red ant, in its winged state, when it is often blown upon the water, and becomes the food of trout. It is one about which we are indifferent, as we are also about that of the Black Ant. We enumerate these sorts, with some others, particularly Nos. 6, 7, 9, 13, 20, 21, and 26, more for the sake of a good variety from which a selection for all rivers may be made, than for any value in which we hold them as reg...ards our own practice, or, indeed, than for any necessity for so many sorts as the whole list, for the rivers of any one locality, or even speaking generally. Body, copper-colour peacock's herl, wound thickly for two or three turns at the bottom, to form a tuft or tag ; the rest of the body dark red silk. Legs, a very small red hen's hackle. Wings, ' from the wing-feather of the jay, to lie flat. Hook, No. 1. Or 2.
18. The Black Ant. Body, tuft or tag of black ostrich herl, the rest of the body black silk.
What to read after The Vade Mecum of Fly Fishing for Trout Beings a Complete Practical Treatise O?
You can find similar books in the "Read Also" column, or choose other free books by George Philip Rigney Pulman to read onlineMoreLess
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