Travels in Europe: Its People And Scenery, Embracing Graphic Descriptions of the Principal Cities, Buildings, Scenery, And Most Notable People in England And the Continent. George H. Calvert
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In our eReader you can find the full English version of the book. Read Travels in Europe: Its People And Scenery, Embracing Graphic Descriptions of the Principal Cities, Buildings, Scenery, And Most Notable People in England And the Continent. George H. Calvert Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Travels in Europe: Its People And Scenery, Embracing Graphic Descriptions of the Principal Cities, Buildings, Scenery, And Most Notable People in England And the Continent. George H. Calvert
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To quickly assess the difficulty of the text, read a short excerpt:
These are the true diners, the elect (epicureanly speaking), for whom capons were discovered and riz de veau a la jinanciere, for whom turbot and oysters of Ostend are brought in ice from the sea, and truffles from the south, and asparagus and strawberries are forced, and Cliamlertin and Lafitte exhale their bouquet, — men for whom cooks are educated and sauces invented, whose forks come from Potosi and their napkins from Silesia, men who, in our present up-side-down world, stand on that im- me...asurable height up to which their brother-men gaze with an intensely human longing, and an intensely unchristian sensa- tion, — that predominating eminence, where they are so far above their fellows and the low cares of bread-nourished life, that, with- out fear of to-morrow, they can to-day spend five to ten francs, and some even twenty or fifty, for a dinner.
142 SCENES AND THOUGHTS IN EUROPE.
To these may be added forty or fifty thousand strangers, perma.
nent and transient ; and these are a main stay of the Restaurants.
What to read after Travels in Europe: Its People And Scenery, Embracing Graphic Descriptions of the Principal Cities, Buildings, Scenery, And Most Notable People in England And the Continent. George H. Calvert?
You can find similar books in the "Read Also" column, or choose other free books by Calvert George Henry to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
These are the true diners, the elect (epicureanly speaking), for whom capons were discovered and riz de veau a la jinanciere, for whom turbot and oysters of Ostend are brought in ice from the sea, and truffles from the south, and asparagus and strawberries are forced, and Cliamlertin and Lafitte exhale their bouquet, — men for whom cooks are educated and sauces invented, whose forks come from Potosi and their napkins from Silesia, men who, in our present up-side-down world, stand on that im- me...asurable height up to which their brother-men gaze with an intensely human longing, and an intensely unchristian sensa- tion, — that predominating eminence, where they are so far above their fellows and the low cares of bread-nourished life, that, with- out fear of to-morrow, they can to-day spend five to ten francs, and some even twenty or fifty, for a dinner.
142 SCENES AND THOUGHTS IN EUROPE.
To these may be added forty or fifty thousand strangers, perma.
nent and transient ; and these are a main stay of the Restaurants.
What to read after Travels in Europe: Its People And Scenery, Embracing Graphic Descriptions of the Principal Cities, Buildings, Scenery, And Most Notable People in England And the Continent. George H. Calvert?
You can find similar books in the "Read Also" column, or choose other free books by Calvert George Henry to read onlineMoreLess
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