Travels in Sicily And Malta
Travels in Sicily And Malta
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These were dressed with the richest and most delicate sauces, and eon^ vinced us that the old Roman proverb of ^' Si&uhi^ cofuaSf ei Sicukt mmua'*^ [a Sicilian cook^ and a Sicilian table] was not more applicable in their time than it is at pretent. Nothing wat wanting that could be invented to stimulate and to flatter the palate, and to create a false appetite as well as to satisfy it. Some of the very dieheB bo much relished by the Boman epicures made a part of the feasfcj particularly the mor...^we, which is so often mentioned by their authors. It is a species of eel, found only in this part of the Mediterranean, and sent from hence to several courts of Europe, It is not so fat and luscious as other eels, so that you can eat a good deal more of it; its flesh is as w^hite as snow, and is indeed a very great delicacy. But a modem refinement in luxury has, I think, Btill produced a greater ; by a particular kind of management they make the livers of their fowls grow to a large size, uod at the same time acquire a high and rich flavour.
What to read after Travels in Sicily And Malta?
You can find similar books in the "Read Also" column, or choose other free books by P Patrick Brydone to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
These were dressed with the richest and most delicate sauces, and eon^ vinced us that the old Roman proverb of ^' Si&uhi^ cofuaSf ei Sicukt mmua'*^ [a Sicilian cook^ and a Sicilian table] was not more applicable in their time than it is at pretent. Nothing wat wanting that could be invented to stimulate and to flatter the palate, and to create a false appetite as well as to satisfy it. Some of the very dieheB bo much relished by the Boman epicures made a part of the feasfcj particularly the mor...^we, which is so often mentioned by their authors. It is a species of eel, found only in this part of the Mediterranean, and sent from hence to several courts of Europe, It is not so fat and luscious as other eels, so that you can eat a good deal more of it; its flesh is as w^hite as snow, and is indeed a very great delicacy. But a modem refinement in luxury has, I think, Btill produced a greater ; by a particular kind of management they make the livers of their fowls grow to a large size, uod at the same time acquire a high and rich flavour.
What to read after Travels in Sicily And Malta?
You can find similar books in the "Read Also" column, or choose other free books by P Patrick Brydone to read onlineMoreLess
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