Types of Farming in Illinois An Analysis of Differences By Areas

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Types of Farming in Illinois An Analysis of Differences By Areas
Robert Cooke Ross
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It is the most important cash-grain area found anywhere in the corn belt. Corn is the dominant crop throughout the area but different secondary crops are grown.
Using the secondary crops as a basis, the area may be divided into three subdivisions. In subarea 4a, consisting of all or part of ten counties in the northern section of the general east-central area, oats rank second among the crops. In 4b, which involves 13 counties in the Table 10. Number of Farms of Specified Types in Each County i
...n Areas 4a, 4b, and 4c, 1950" County Cash grain Dairy Live- stock General Vege- table Poultry Other b Miscel- laneous Total Area 4a Will 1, 288 410 311 311 54 104 5 454 2, 937 952 29 90 107 19 53 1, 250 LaSalle 2, 159 113 736 376 12 42 292 3, 730 Putnam 193 21 177 42 5 30 468 546 20 358 133 15 118 1, 190 Woodford 966 66 376 196 6 25 5 147 1, 787 Livingston Ford ...
2, 428 973 64 11 245 141 335 180 5 1 99 33 110 38 3, 286 1, 377 McLean 2, 190 110 690 419 5 31 5 323 3, 773 Tazewell 1, 042 119 342 267 4 41 20 293 2, 128 Total 12, 737 963 3, 466 2, 366 87 409 40 1, 858 21, 926 Percent of com- mercial farms' 1 Area 4b Kankakee 63.


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