War Time Control of Distribution of Foods, a Short History of the Distribution Division of the United States Food Administration, Its Personnel And Achievements
War Time Control of Distribution of Foods, a Short History of the Distribution Division of the United States Food Administration, Its Personnel And Achievements
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" 5. We urge all retailers and their clerks to concen- trate their efforts on selling wholesome and nutritious substitutes for white flour and meat.
" 6. We recommend that the retailers use their efforts to sell articles of food that are cheap yet of good quality in the place of high priced staples, and that in doing so they be guided by the recommendation of the Conservation Department of the Food Administration.
" 7. We urge the most strict economy in the conduct of all retail grocery stores,... and constant effort to eliminate all waste and extravagant methods, to the end that time, energy, fuel, equipment, and men may be conserved, and that wholesome food may be placed in the hands of consumers at the lowest possible prices.
" 8. We recommend that retailers throughout the country and their associations. Local, State and Na- tional, cooperate to the fullest extent with the U. S.
Food Administration, and that they immediately ex- press their purpose so to do by communicating direct with the Administration in Washington.
What to read after War Time Control of Distribution of Foods, a Short History of the Distribution Division of the United States Food Administration, Its Personnel And Achievements?
You can find similar books in the "Read Also" column, or choose other free books by Merritt, Albert N. (Albert Newton), B. 1878 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
" 5. We urge all retailers and their clerks to concen- trate their efforts on selling wholesome and nutritious substitutes for white flour and meat.
" 6. We recommend that the retailers use their efforts to sell articles of food that are cheap yet of good quality in the place of high priced staples, and that in doing so they be guided by the recommendation of the Conservation Department of the Food Administration.
" 7. We urge the most strict economy in the conduct of all retail grocery stores,... and constant effort to eliminate all waste and extravagant methods, to the end that time, energy, fuel, equipment, and men may be conserved, and that wholesome food may be placed in the hands of consumers at the lowest possible prices.
" 8. We recommend that retailers throughout the country and their associations. Local, State and Na- tional, cooperate to the fullest extent with the U. S.
Food Administration, and that they immediately ex- press their purpose so to do by communicating direct with the Administration in Washington.
What to read after War Time Control of Distribution of Foods, a Short History of the Distribution Division of the United States Food Administration, Its Personnel And Achievements?
You can find similar books in the "Read Also" column, or choose other free books by Merritt, Albert N. (Albert Newton), B. 1878 to read onlineMoreLess
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