A Bibliography of Poultry
A Bibliography of Poultry
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What reading level is A Bibliography of Poultry book?
To quickly assess the difficulty of the text, read a short excerpt:
Paris, 1874.
* Paris, 1889.
*Gould, W. B. Poultry keeper's complete account book; arranged to last two years. Ed. 2. 8°. Lond., 1886. Simpkin.
*Gray, D. J. Thomson. Poultry ailments and their treatment; for the use of amateurs. 56 pp. 12°. Lond., 1885. Bazaar office.
Gray, F. H. Cockers^ manual; devoted to the game fowl. 90 pp. 10°. Battle Creek, Mich., 1872. Author.
Ed. 2. 155 pp. illus. Battle Creek, 1878. Author.
Gray, Samuel. Capons and caponizing. (Agricultural gazette of New South Wales, ...V. 4, 1893, pp. 722-733.) ^Greeley brothers. Capon handbook. 1892.
Greiner, T. Capons for profit; how to make and how to manage them; plain instructions given by a beginner for a beginner. 50 pp. illus. 12°. [Buffalo], 1894.
^Gruiinhaldt, Otto. Die wirthschaftliche gefiligelzucht. Dresden, 1894. G.
Schonfeld.
Haig, J. P. Common sense in the poultry yard ; a story of failures and succesHes, including a full account of 1,000 heus and what they did. 192 pp. 12°. N. Y., 1885.
Industrial publishing co.
What to read after A Bibliography of Poultry?
You can find similar books in the "Read Also" column, or choose other free books by Hawks, Emma Beatrice, 1871- to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
Paris, 1874.
* Paris, 1889.
*Gould, W. B. Poultry keeper's complete account book; arranged to last two years. Ed. 2. 8°. Lond., 1886. Simpkin.
*Gray, D. J. Thomson. Poultry ailments and their treatment; for the use of amateurs. 56 pp. 12°. Lond., 1885. Bazaar office.
Gray, F. H. Cockers^ manual; devoted to the game fowl. 90 pp. 10°. Battle Creek, Mich., 1872. Author.
Ed. 2. 155 pp. illus. Battle Creek, 1878. Author.
Gray, Samuel. Capons and caponizing. (Agricultural gazette of New South Wales, ...V. 4, 1893, pp. 722-733.) ^Greeley brothers. Capon handbook. 1892.
Greiner, T. Capons for profit; how to make and how to manage them; plain instructions given by a beginner for a beginner. 50 pp. illus. 12°. [Buffalo], 1894.
^Gruiinhaldt, Otto. Die wirthschaftliche gefiligelzucht. Dresden, 1894. G.
Schonfeld.
Haig, J. P. Common sense in the poultry yard ; a story of failures and succesHes, including a full account of 1,000 heus and what they did. 192 pp. 12°. N. Y., 1885.
Industrial publishing co.
What to read after A Bibliography of Poultry?
You can find similar books in the "Read Also" column, or choose other free books by Hawks, Emma Beatrice, 1871- to read onlineMoreLess
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