Old Time Gardens, Newly Set Forth
Old Time Gardens, Newly Set Forth
The book Old Time Gardens, Newly Set Forth was written by author Here you can read free online of Old Time Gardens, Newly Set Forth book, rate and share your impressions in comments. If you don't know what to write, just answer the question: Why is Old Time Gardens, Newly Set Forth a good or bad book?
Where can I read Old Time Gardens, Newly Set Forth for free?
In our eReader you can find the full English version of the book. Read Old Time Gardens, Newly Set Forth Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Old Time Gardens, Newly Set Forth
In our eReader you can find the full English version of the book. Read Old Time Gardens, Newly Set Forth Online - link to read the book on full screen. Our eReader also allows you to upload and read Pdf, Txt, ePub and fb2 books. In the Mini eReder on the page below you can quickly view all pages of the book - Read Book Old Time Gardens, Newly Set Forth
What reading level is Old Time Gardens, Newly Set Forth book?
To quickly assess the difficulty of the text, read a short excerpt:
This Apple butter is not at all like Apple sauce ; it has no granulated appearance, but is smooth and solid like cheese and dark red in color. Apple butter is stirred by a pole having upon one end a perforated blade or paddle set at right angles. Sometimes a bar was laid from rim to rim of the caldron, and worked by a crank that turned a similar paddle. A collection of ancient Comfort Me with Apples 213 utensils used in making Apple butter is shown on page 21 1 ; these are from the collections ...of the Bucks County Historical Society. Opposite page 214 is shown an ancient open-air fireplace and an old couple making Apple butter just as they have done for over half a century.
In New England what the " hired man " on the farm called " biled cider Apple sass, " took the place of Apple butter. Preferably this was made in the " summer kitchen/' where three kettles, usually of graduated sizes, could be set over the fire ; the three kettles could be hung from a crane, or trammels. All were filled with cider, and as the liquid boiled away in the largest kettle it was filled from the second and that from the third.
What to read after Old Time Gardens, Newly Set Forth?
You can find similar books in the "Read Also" column, or choose other free books by Earle, Alice Morse, 1851-1911 to read onlineMoreLess
To quickly assess the difficulty of the text, read a short excerpt:
This Apple butter is not at all like Apple sauce ; it has no granulated appearance, but is smooth and solid like cheese and dark red in color. Apple butter is stirred by a pole having upon one end a perforated blade or paddle set at right angles. Sometimes a bar was laid from rim to rim of the caldron, and worked by a crank that turned a similar paddle. A collection of ancient Comfort Me with Apples 213 utensils used in making Apple butter is shown on page 21 1 ; these are from the collections ...of the Bucks County Historical Society. Opposite page 214 is shown an ancient open-air fireplace and an old couple making Apple butter just as they have done for over half a century.
In New England what the " hired man " on the farm called " biled cider Apple sass, " took the place of Apple butter. Preferably this was made in the " summer kitchen/' where three kettles, usually of graduated sizes, could be set over the fire ; the three kettles could be hung from a crane, or trammels. All were filled with cider, and as the liquid boiled away in the largest kettle it was filled from the second and that from the third.
What to read after Old Time Gardens, Newly Set Forth?
You can find similar books in the "Read Also" column, or choose other free books by Earle, Alice Morse, 1851-1911 to read onlineMoreLess
Write Review:
User Reviews: